Career Opportunities In

Culinary

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Culinary

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Assistant Baker

The primary responsibility of the Assistant Baker is the preparation of bakery items that require...

Assistant Butcher

The primary responsibility of the Assistant Butcher is to handle all raw meat preparations assigned...

Assistant Cook

The primary responsibility of the Assistant Cook is to prepare the ground work for the daily menu...

Assistant Pastry

The primary responsibility of the Assistant Pastry is the preparation of Pastry items that require...

Baker

The primary responsibility of the Baker is to assist the Head Baker in effectively supervising and...

Butcher

The primary responsibility of the Butcher is to handle all raw meat preparations, which includes,...

Chef De Cuisine

The primary responsibility of the Chef de Cuisine is to maintain an efficient operation in an...

Chef de Partie

The primary responsibility of the Chef De Partie is to lead a section assigned by the Galley...

Cook

The primary responsibility of the Cook is to prepare the ground work for the daily menu items with...

Executive Pastry Chef

The primary responsibility of the Executive Pastry Chef is to be accountable for the financial...

Executive Pastry Chef

We’re on an exciting journey to create one of the most irresistible travel brands in the world and...

French Chef de Cuisine

The primary responsibility of the French Chef De Cuisine is to maintain an efficient operation in...

Head Baker

The primary responsibility of the Head Baker is to supervise and manage the onboard Bakery...

Italian Chef de Cuisine

The primary responsibility of the Italian Chef De Cuisine is to maintain an efficient operation in...

Junior Assistant Cook

The primary responsibility of the Junior Assistant Cook is to prepare the ground work for the daily...

Pan Asian Chef

The primary responsibility of the Pan Asian Chef De Cuisine is to maintain an efficient operation...

Pastry Chef

The primary responsibility of the Pastry Chef is to be accountable for the financial running,...

Pastry Chef de Partie

The primary responsibility of the Chef de Partie Pastry is to assist the Pastry Chef and Pastry...

Pastry Sous Chef

The primary responsibility of the Sous Chef Pastry is the second in command in the Pastry...

Sous Chef

The primary responsibility of the Sous Chef is to maintain an efficient operation by constantly...

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